Tuesday, July 31, 2012. I found a curly, curly relative of kale at the Queen Anne Farmers Market. Then I ate it with onions, polenta and homemade spicy pork sausages! The garden is flourishing! Peas, green beans, chard, arugula and speculation of a bumper crop of tomatoes and peppers. Those little green guys on the left are young radish pods, they are pickling away in the fridge. Some spicy, saucy snacking.

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